A general account of the main states in the manufacture of margarine. Photographs of a creamery at work shows the following processes: weighing the correct proportions of oils; mixing the oils with other ingredients; churning, emulsifying, and cooling; kneading and packing the margarine.
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How to watch
Collection
In ACMI's collection
Credits
Collection metadata
ACMI Identifier
006758
Language
English
Subject categories
Agriculture, Business, Commerce & Industry → Food industry and trade
Agriculture, Business, Commerce & Industry → Manufacturing processes
Sound/audio
Sound
Colour
Black and White
Holdings
16mm film; Access Print (Section 1)